Monday, August 22, 2011

Pasta Waraku

In April my campus make an event and Pasta Waraku gave a workshop about how they make the sauce and cooked the pasta.. My friend who tried their pasta in the workshop said this pasta with green sauce was nice.. So when I went to Taman Anggrek, I tried this pasta..

Scallop Squid Basil (68k), the taste for me just so-so.. Maybe because I don't really like basil.. But I like the scallop, they cooked it perfectly.. and the pasta also cooked al dente.. =9

Pasta Waraku
Mall Taman Anggrek
Level 2

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